Hot Smoked Trout with Little Green Bag
by Sarah Kennedy - Lusso Leaf
Ingredients
Simple, tasty, healthy recipe to try with Lusso Leaf Little Green Bag
Hot Smoked Trout approx 125g
New Potatoes approx 200g
Fine green beans 75g
Punnet Little Green Bag 20g
A little squeeze of lemon juice and seasoning to taste.
On every level this is the right thing to do. As soon as we switched I found myself wondering why I hadn’t done it sooner. Organic is a no-brainer. Local is a no-brainer. And our farmers are lovely people who we get to chat to!
— Kat
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